State University of New York Institute of Technology
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IDS 103



Handout

Databases

Web Sites

Evaluation Criteria

Books Mentioned in Class

  • African American Foodways: TX 715 .A2428 2007
  • Appetite for Change: HD 9005 .B44 2007
  • Banquet: Dining in the Great Courts of . . .: TX 737 .A42 2007
  • Cultural Politics of Food and Eating: GT 2850 .C853 2005
  • Encyclopedia of Food and Culture: Ref. GT 2850 .E53 2003 [3 vols]
  • Evolution of the Human Diet: GN 282 .E84 2007
  • Fat Politics: RA 645 .O23 O45 2006
  • Feast: Why Humans Share Food: GT 2850 .J66 2007
  • Food and Culture: TX 357 .K58 2004
  • Food and Culture: A Reader: GT 2850 .F64 1997
  • Food around the World: TX 353 .M396 2003
  • Food Fight: The Inside Story of the Food Industry: RA 645 .O23 B76 2004
  • Food Politics: TX 360 .U6 N47 2002
  • Food: The History Of Taste: TX 353 .F668 2007
  • Hungry Planet: What The World Eats: TX 353 .M43 2005
  • McDonaldization of Society: HM 706 .R58 2004
  • Movable Feast: Ten Millennia of Food . . .: TX 353 .K55 2007
  • New Food Product Development: HD 9000.5 .F86 2005
  • Nutritive Value of Foods: Ready Reference A 1.77:72/2002
  • Omnivore's Dilemma: GT 2850 .P65 2006
  • On Food and Cooking: TX 651 .M27 2004
  • Organic, Inc.: HD 9000.5 .F765 2006
  • Oxford Companion To American Food And Drink: TX 349 .O94 2007
  • Reel Food: Essays on Food and Film: PN 1995.9 .F65 R44 2004
  • Sociology of Food & Nutrition: GT 2855 .S63 2004
  • Worlds of Food: HD 9000.5 .M675 2006

Citation Information



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